Fritters

House Specialty... Strips of hand-cut mozzarella cheese lightly battered and fried.

$10

Malawi Mushrooms

Fresh button mushrooms, hand-breaded and deep fried. Served with creamy horseradish.

$9

Kenya Dip

Fresh chopped spinach and artichoke hearts simmered with cream and parmesan cheese.

$10

Potato Scalps

Baked Idaho potatoes, scooped and stuffed with bacon, chives, and mixed cheeses.

$8

Wild Wings

One pound of chicken wings smothered with spicy sauce. Served with blue cheese

$12

Hhs Trio

Fritters, Scalps, Mushrooms

$14

Sumner Co. Trio

Fritters, Scalps, Chicken Tenders

$15

Zucchini Straws

$8

10 oz Cut served with Garden Salad and a side item

$25

8 oz Lobster Tail with 6 oz Filet served with two sides

$50

Safari’s Fettuccini

Chicken and mushrooms in garlic herb paremesan sauce.

$18

Bobbo’s Fettuccini

Salmon, shrimp, scallops and mushrooms in garlic herb parmesan.

$21

Pasta Alfredo

Steaming fettuccini in a creamy garlic-herb parmesan sauce.

$15

Chicken Fingers

Tender strips of chicken tenders, lightly battered and deep fried.

$17

Brick Oven Chicken

1/2 rotisserie chicken served on top of garlic smashed potatoes with burgundy mushroom gravy.

$17

Safari Chicken

BBQ chicken breast smothered with Monterey Jack cheese and sautéed mushrooms.

$18

Shish Tawook (June's Fav)

Two skewers of chicken kabob in olive oil, lemon juice, tahini and garlic.

$17

Chicken Teriyaki

Chicken breast marinated in our own teriyaki sauce and topped with grilled pineapple.

$18

Mixed Grill

One beef tender skewer, one chicken skewer, and one shrimp skewer served with two sides

$30

Grilled Shrimp

Grilled marinated jumbo shrimp in lemon pepper olive oil.

$20

Coconut Shrimp

Jumbo shrimp dipped in a coconut batter lightly fried, served with cherry mustard sauce.

$17

Bourbon Street Salmon

A down-home New Orleans favorite 8 oz.

$25

Blackened Catfish (Ina’s Favorite)

Catfish seasoned with an enticing blend of Cajun spices cooked in a cast-iron skillet.

$17

Caesar Salad

Fresh romaine lettuce, homemade croutons, parmesan cheese tossed in a Caesar dressing.

$10

Add Chicken $6

Add Salmon $8

Rondavel Salad

Crisp tossed greens with lightly fried chicken, bacon, cucumber, cheese, and fresh tomato wedges. Grilled or Teriyaki chicken upon request.

$14

Tanzania Chicken

Marinated charbroiled chicken breast covered with bacon and Monterey Jack cheese.

$14

Safari Club

Turkey, ham, Monterey Jack and cheddar cheeses, bacon, lettuce, tomato and mayonnaise on toasted honey wheat bread.

$13

Create Your Own Burger

Choose two items to create your own burger: Cheddar Cheese | Monterey Jack Cheese | Bacon | Ham | Sautéed Onions | Sautéed Mushrooms | Chili | Hickory Sauce | Pineapple | Avocado

$13

For extra items, add $1

French Dip

Roast beef with sautéed onions and Monterey Jack cheese, served on a toasted French roll with aus jus.

$15

The Elk Burger

Half pound of Ground: Elk served with one side only.

$17

Bison Burger

Half pound Bison topped with Jack cheese and sauteed mushrooms.

$16

Wagyu Burger

Half pound of the finest Wagyu Beef.

$17

Banana Split

It's dessert in a glass. Island Oasis Banana, Ice Cream and Chocolate.

$8

Ice Dream

A luscious blend of Island Oasis Ice Cream, Orange Juice and a splash of Grenadine

$8

Safari's Super Smoothie

Island Oasis Ice Cream blended with your choice of Strawberry, Banana, Peach or Mango. The result - a fruity masterpiece!

$8

Heart Throb

Your heart will be pounding when you try this blend of Island Oasis Strawberry, Banana and Piña Colada. Oooooh, so good!

$8

Megaglua Mud Pie

$6

Apple Cobbler

$6

Cheesecake

$6

Key Lime Pie

$6

Strawberry Short Cake

$7

gluten free

Double Chocolate Cake

$7

gluten free